Shirlyn & Albert : Melaka

I was in Melaka over the weekend to attend Shirlyn and Albert's wedding ceremony and dinner reception. The bride, a friend of mine in the wedding industry, a wedding planner by profession, had put in a lot of thought into the preparations and things went well. The weather held up, the entourage from both the bride's and groom's camps were sporting in spirit, the attention to detail was evident. I had a good time.

Sometimes when an industry practitioner ties-the-knot, he or she may find it difficult to relinquish the role of wedding professional on the big day. Some of us jokingly reminded Shirlyn that she was the bride and not a wedding planner on this special day of hers. Let your team execute your plans we told her. That she did, well almost! Her exclamation 'Where is the technician?' was classic and drew laughs from many of us.

Being in the bride's entourage and having been privy to the challenges planned for the groom when he came to get his bride, I would admit to giving a few tips to Albert on the side, just one or two, and it was hilarious seeing how all of us joined in the merriment of the occasion. So congratulations again Shirlyn and Albert. Wishing you both every happiness. And by the way, I had way too much candy at the candy bar during the banquet!

Shirlyn and Albert at A Famosa Resort in Melaka, Malaysia.

Health

I try my best to pay attention to my health. As my family has a history of non-commu-nicable illness such as cancer, diabetes and high blood pressure, I make it a point to lead as healthy a lifestyle as I can. I swim at least thrice a week, gym a bit too.

I have my vices though. I love eating out, be it at nice restaurants, mamak stalls or fast food chains. And I don't restrict myself to what I eat. I recognise that in many instances, what tastes the best may not necessarily be the most healthy. Now that my cholesterol level is borderline, I am attempting to cut back on some of my indulgences, especially the oily, fried stuff. I also used to love Coke which I have refrained from for a number of years. I still love my teh tarik, original, nothing doing with kurang manis!

I do twice-yearly check-ups. A complete, major one in April and a less rigorous one six months, more or less, thereafter. I haven't been feeling hundred per cent of late. Not one to shy away from medical consultations, I've been paying visits to my family GP to see what's been brewing. Hopefully, it's nothing too serious and I am religiously taking the medication I've been prescribed. Despite being in slight discomfort, I still made my way to Melaka over the weekend for Shirlyn's and Albert's wedding ceremony and reception. Although I wish I could have indulged more food-wise, I nevertheless had a fab time.

Photo shot at Double Six Beach in Bali, Indonesia.

Shirlyn & Albert : Penang

I was fortunate to be invited to Shirlyn's and Albert's wedding reception in Penang two weekends ago. Held at Chin's Stylish Chinese Cuisine, it was a cosy and intimate celebration.

Stylish setting, stylish cuisine and a stylish couple. I think I was a stylish guest too, haha! It was indeed a memorable celebration. Memorable because of the unique venue. Memorable because of the creative menu selected by the couple. Memorable because I was amongst good friends.

I made an impromptu speech. So did Debra and Tjun Hong. Leticia made a teary one. We sang a song off-the-cuff. We toasted Shirlyn and Albert. I think the bride got her wish of a celebration filled with much warmth. Coming up this weekend? The Melaka celebration! I'll be there too!!

Photo shot at Chin's Stylish Chinese Cuisine in Penang, Malaysia.

Pit Stop

On the way up to Penang last weekend, we made a pit stop in Ipoh for brunch. A laid-back itinerary is always a boon as it allows us to take a detour, a detour with the aim of sampling as much a variety of food as possible.

The trip to Penang, whilst primarily to attend Shirlyn's and Albert's reception up North, was also very much a food trip. Here's a photo of Tjun Hong and I enjoying Tau Foo Fah. I forget the name of the stall but apparently it is rather famous in Ipoh. Notice how we also took away bottles of Soya Bean Milk, for me a much better option compared to bottled water.

Good food and drink shared amongst good friends. Certainly an important part of any journey.

Photo shot by Leticia in Ipoh, Malaysia.