Colourful Experiences

A reminder to self, to lead a colourful life. Having as many experiences as possible in life is something that I always remind myself to do. Despite work commitments, it is necessary to make the time to partake in other experiences.

 

Exercise. A good magazine in hand by the pool. Tea with friends. Dinner with family. Alumni functions. Travel. Reading. The list goes on, and in many permutations.

Doing so enhances one's appreciation of the good that life has to offer. It piques our curiosity, it stimulates our senses. It reminds us to set goals, have aspirations, and to work towards fulfilling them. Most importantly, it gives us the opportunity to meet people along the way, some of whom will contribute to the wonderful lives that we lead.


Lanterns of Hoi An in Vietnam.

Hoi An

When one returns to a desti-nation repeatedly, one gets to experience the nuances of the place better each time. I recently returned to Hoi An in Vietnam for my fourth visit. A part-work, part-leisure trip, the visit was enchanting to say the least.

 

As one gets to know the streets better, the appreciation of the sights and sounds is enhanced. As one gets to know the locals better, the gastronomic experience is elevated, particularly when one takes heed of their recommendations. And when one patronises an establishment so frequently that the proprietor serves you personally and banters, it makes a return visit so much more inviting.

 

Of course, how much one enjoys a trip also very much depends on the company. Laid-back, easy-going and adventurous travel companions are catalysts for a memorable journey indeed.

 

 

By the river in the ancient town of Hoi An, Vietnam.

Durian

I am not a great fan of durians. I do eat them but normally only do so if friends or family organise a durian 'makan session' or party. For me, the company and fellowship are the incentives, rather than the king of fruits per se.

 

This past year, I've probably only had durian four times. The first and second when Mum and Auntie Anne packed some back from the market and pasar malam respectively. The third when my friends Shirley, Bunny and Nabil suggested we do durian for dinner at Donald's Durian in SS2, and the fourth when Auntie Linda and Uncle Jeff treated the extended family to a durian party of 30 fruits.

 

Whether the durians are of supposed top-notch quality or at a bargain of RM1 each mean little to me, as I always enjoy them as they are, with the people whose companionship make such gatherings memorable occasions.

 

 

Nabil, Bunny and Shirley at Donald's Durian in SS2, Petaling Jaya, Malaysia.